Guest Table | |
If you want you can have dinner at La voute de Seraphin. We are proud to cook ourselves with local products and to make you discovering the typical flavour of our region. Products come from our garden and local market. Meals are elaborated in respect to the seasons. | ![]() |
Which specialties ?? | |
The most well known are: gratin dauphinois or walnut pie. We also make other traditional meals like pogne de courge, pogne de pruneaux. Fresh soups are sometime on the table, sorrel soup or pumkins. To finish you will have a self-made desert like, white chease, fruits pie, or icecream. | ![]() |
For dinner, please book in advance, prices are available at prices and information |